The CM 112 is the ultimate tool for bakeries and pastry manufacturers looking to elevate their production of choux pastry and other filled delicacies. Engineered for precision and efficiency, the CM 112 is designed to deliver consistent, high-quality results, making it an indispensable addition to any commercial baking operation. At the core of the CM 112 is its robust individual gear pump system, which ensures accurate and uniform injection of cream into each pastry. This advanced pumping mechanism allows the machine to achieve an impressive output of approximately 14,500 injections per hour, making it ideal for high-volume production environments where consistency and speed are critical.
Weight | 350 kg |
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Dimensions | 130 × 90 × 150 cm |
Type of Pump | Individual Gear Pump |
Capacity Output | Approx. 14,500 Injections/Hour |
Type of Filling | Cream |
Number of Nozzles | 12 |
Power Input | 220 V, Single Phase, 1000 W |