- Extrude the cookie dough through a desired dies then cutted with wire in circular motion continuously.
- Designed to handle hard short cookie dough that can not be handled by cookie
depositor due to its thoughness. - Possible to mix the dough with ground nuts, sesame seeds, small chocolate chips, etc
- Wide range of cookie shape available.
- Using Touch screen controller to adjust process parameters with 10 memories.
- Tray size 45 cm x 65 cm or smaller, can be adjusted accordingly
Type | Universal Cookie Extruder CE 167 |
---|---|
Dough Type | Short Cookie Dough |
Extruder Type | Single screw variable pitched, 0.5 HP driven |
Screw Material | White PolyOxyMethylene (POM) |
Cutter Type | Adjustable speed rotating blade, 0.2 HP gear motor driven |
Panning System | XY table fully adjustable stroke and speed |
Pan/Tray size | 650 mm (L) x 450 mm (W) at max |
Maximum cookie size | 55 mm x 55 mm |
Capacity | 80 cut per minute at max |
Control System | PLC and Touch Screen |
Electrical system | Single phase, 220 V 50/60 Hz, 680 watts |
Dimension | (W) 1200 mm x (L) 1200 mm x (H) 1500 mm |
Shipping Weight | 200 Kg Gross |